ORIGINS
MATURATION
In our park, wood is rested for 24 to 48 months to reach an optimal balance before entering production.
Each section, made up of the drying stacks, is organized according to date, origin and granulometry in order to be able to select the best batches available for each barrel. French and American Oaks coexist in it, mainly those that are accompanied by our range of exotic woods such as Acacia, Cherry and Lenga.
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TRACEABILITY
TRACEABILITY CODE:
As part of our commitment to excellence, each product manufactured at TN Coopers is identified with a unique code, ensuring full traceability from the forest to our clients’ cellars.
We can precisely and efficiently determine characteristics and origin of raw materials, batch, maturation, fabrication parameters and date, grain, toast, and quality control analysis and results.
