AQUA

SPECIALTIES

RedLux y WhiteLux

HIGH-END STAVES

More than staves, they are the essence of excellence. Discover how they transform wines with their aromas, textures, and micro-oxygenation.

36+ months of drying • Convection Toasting • The magic of the Vosges forest • Aqua System

Staves specially designed for

RED WINES

The select origin of the oak along with a unique toasting process, results in a stave that accentuates its complex aromas, filled with spices and hints of vanilla, chocolate, and coconut, with the fruit essence of the wine.

On the palate, it surprises with volume and a subtle texture that seamlessly blends with the wine's structure, imparting a distinguished character. RedLux is a refined and elegant contribution to wine.

Staves specially designed for

WHITE WINES

The careful selection of wood, its extended drying process, and special toasting, creates complex wines by adding sweet aromas that complement the enhanced fruitiness of white wines.

On the palate, it offers volume and silky texture, seamlessly integrating with the wine's structure. WhiteLux is a sophisticated addition to wine, tailored for consumers seeking an exceptional experience.